Cook and pick your lobsters. In a large bowl, mix all the ingredients together and pour into a buttered casserole dish. Sprinkle with bread crumbs and dot with butter. Bake in a 400 degree oven for 15 to 20 minutes. This is a perfect recipe to prepare ahead and pop in the oven just before your guests arrive. It also travels well and is sure to impress your hostess and other guests.